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Many have come to love this Mini Sour Cream Pound Cake with vanilla glaze. Now it's being offered with a Strawberry Glaze that's completely amazing! You don't want to miss the opportunity to try this combination. 


The traditional butter pound cake has a dense texture inside with a distinctive crackled bottom crust. This sour cream pound cake is also quite moist, creamy, and surprisingly light & buttery! The sour cream adds a certain subtle punch that works well with the any flavor. You won't be able to resist it!



Mini Pound Cake (Strawberry)

Price Options
One-time purchase
Strawberry PoundCake
Monthly Subscription
$19.95every month until canceled
  • 6 inch, Serves 6-8. Strawberry glaze packaged separately.



    Mini Sour Cream Pound Cakes can be left at room temperature 2-3 days after receiving. However, we suggest refrigerating the package if it will not be consumed the day of arrival. Remove from the cooler at least 1-2 hours before consumption for the best cake experience.

    This bundt cake arrives very securely wrapped and packaged. IF your plans are not to open the cake until a later date, the Mini Pound Cake can be frozen up to 1 month.

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